Beef Prices

Download a copy of our Custom Beef Cuts Price SheetCuts of Beef

Slaughtering Fee
Quarter Side Whole
$8.50 $17.00 $34.00
Processing Fee
Beef: Sides | Whole | Hinds | Fronts
$0.47/lb Hanging Weight
$0.50/lb Double Wrapping or 1 per package
Beef: Split Sides
$0.50/lb Hanging Weight
$0.53 Double Wrapping or 1 per package
Grinding $0.12/lb
Special Cuts $4.00 per side of beef
(Examples: New York Strip & Filet Mignon or Roasts cut into steak form.)
Sausages
Beef Patties $0.65/lb
Sliced Dried Beef $1.93/lb
Summer Sausage $1.64/lb
Ring Bologna $1.73/lb
Wieners $1.84/lb
Philly & Swiss Brats $2.56/lb
Chunk Jerky $3.12/lb
Form Jerky $1.86/lb
Mild Beef Sticks $1.95/lb
Medium Sticks w/Cheddar $2.78/lb
Medium Sticks w/Pepper Jack $2.89/lb
Hot Sticks $2.21/lb
Pick-up Costs (40 mi radius) $52.00 round-trip
Prices Updated on 04/05/2017

Download Beef Questionnaire

Having trouble uploading your Beef form? If so, you can just Email us and attach the form to the email.